Why is sodium benzoate used in food?

Author Icon geadmin
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Time ICon17 Feb 2020
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Sodium Benzoate is utilized in carbonated and non-carbonated beverages, fruit juices and fruit, syrups, jams and jellies, olives, pickles, sauces, and bread because it increases the shelf life of products and makes them edible for a longer period without changing the properties of food items.

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