Why is potassium sorbate used in food?

Author Icon geadmin
Category Icon
Time ICon17 Feb 2020
Comment Icon85



Potassium Sorbate is useful in a variety of applications, including food and wine. It’s a traditional preservative because it’s effective and doesn’t change the qualities of the products while extending the shelf life of products. It is also water-soluble and works at room temperature.

Leave a Reply

Your email address will not be published. Required fields are marked *

Copyright © 2024 Gujarat Enterprise . All Rights Reserved.